Shrimp Cocktail

This Shrimp Cocktail is an updated and lighter version of the classic but with less shrimps and added smooth avocado diced together with a good bunch of fragrant fresh mint.

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Ingredients for 4 servings:

 

2 ripe avocados

Half a cucumber without core

200 g of peeled shrimps 

Bunch of fresh mint

1 lime

1 (sweet and tart) apple

Pepper and salt to taste

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How to do:

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Wash shrimps if in brine. Squeeze lime and cut cucumber and apple julienne. Dice avocado and fresh mint. Carefully mix all the ingredients together in a bowl, add lime juice and zest. Season after taste and serve in martini glasses.

Serve cold. 

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